Food & Drink

The key is to balance your meals with high-nutrition foods that are appropriate for your personal needs.

‘One cannot think well, love well, sleep well, if one has not dined well’ - Virginia Woolf.

Canapé

These small mouth-watering bites are the perfect start for any celebration. No celebration is quite complete without a selection of tasty hors d'oeuvres to start the party!

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Canapé menu

MEAT

CHILI AND LIME CHICKEN ON A BABY GEM LETTUCE Chicken, Lime, Baby lettuce, Sundried tomato, Chives.
MINI YORKSHIRE PUDDINGS Roast beef, Horseradish, Parsley.
CHICKEN WINGS Crispy Chicken Wings, Herbs, Lemon, Honey (on request for a honey flavour).
DUCK PANCAKES Duck, Hoisin sauce, Spring onion, Chives.
TERIAKY CHICKEN SKEWERS Chicken, Teriyaki sauce, Herbs.
BEEF STEAK AND POTATO CHIPS Beef, Potato wedges, Miso Mayo.
SALAMI FLOWER AND BABY MOZZARELLA Salami, Baby Mozzarella, Basil leaves.
ASPARAGUS WRAPED IN PARMA HAM Asparagus, Parma Ham, Lemon Mayo, Mustard.
PROSCIUTTO -WRAPPED MELON Prosciutto, melon.
CHICKEN SATAY SKEWERS Grilled Chicken, peanut sauce.
MINI COCKTAIL SAUSAGES Pork sausage, Honey, Sesame seeds, Mustard.
MINI SAUSAGE ROLLS Sausage, Puff Pastry, Apple sauce.
MINI CROQUE- MONSIEURS Ham, Cheese, Bechamel Sauce, Bread.

VEGAN

ZUCCHINI, AUBERIGINE AND PUMPKIN SKEWERS Zucchini, Aubergine, Pumpkin (or Butternut squash), sesame seeds, balsamic glaze.
VEGAN SPRING ROLLS Rice paper wraps, Mixture of vegetables, Spices, Sweet Chili Sauce/Apricot Sauce.
VEGAN STUFFED PEPERS Mini bell (or other seasoned peppers) pepper, Spices, Quinoa.
VEGAN SAMOSAS Pastry, Spices, Mixture of Veggies, Mint chutney.
ROSMARY POLENTA BITES WITH PEPERONATA Polenta, peppers, Garlic, Rosemary.
VEGAN MASHROOM Pâté BITES Mushrooms, Candied walnut, Garlic, Thyme, Coconut cream, Sourdough bread.
ASPARAGUS WITH BALSAMIC GLAZE Asparagus, Balsamic glaze, Sesame seeds, Hummus.
POLENTA, OLIVE & PEPPERS CUBES Olive, Sesame seeds, Caramelised peppers, vegan parmesan, parsley.
SELECTION OF TEMPURA VEGETABLES Selection of veggies, Tempura batter.

VEGETERIAN

WHIPPED BLUE CHEESE CROSTINI with PEAR and HONEY Blue cheese, Cream cheese, crostini, pear, honey.
PANCO BREADED HALLOUMI STICKS Halloumi, Sweet Chili Mayo dip.
CAPRESE SKEWERS Cherry tomato, Mozzarella balls, basil leaves, balsamic glaze.
STUFFED MUSHROOM CAPS Portobello mushrooms, Breadcrumbs, Herbs, Cheese, Garlic (on request)..
PANCO MOZZARELLA STICKS Mozzarella, Breadcrumbs, Pinjur Dip (Homemade Roasted pepper and tomato dip).
MINI VEGGI QUICHE Selection of mix veggies, Egg, Spices, Parmesan, French Onion Dip.
ROSMARY POLENTA BITES WITH PEPERONATA Polenta, peppers, cheese, parmesan, Garlic, Rosemary.
FIGS & GOAT CHEESE Figs, Goat Cheese, Truffle-infused honey, Pistachios, Thyme.
TRUFFLE (OR SAFRON) ARACHINI Rice, Garlic, Parmesan, Egg, Breadcrumbs, Truffle.
GOAT’S CHEESE ROUNDS WITH UMEBOSHI Honey, Walnut, Rocket and Umeboshi.
DEVILED EGGS Eggs, Mustard, Mayo, Chives, Paprika.
WATERMELON AND FETA MINI SKEWERS Watermelon, Cheese, Basil, Balsamic glaze.
ASPARAGUS FRITTERS AND AIOLI Asparagus, Egg, Mustard, Garlic, Lemon.
PANCETTA, WATERCRESS AND MOZZARELLA ARANCHINI Watercress, Mozzarella, Breadcrumbs, Egg, Ajvar - Homemade roasted pepper and aubergine dip.
MINI SCOTCH EGGS Egg, Garlic, Ginger, Cornflakes, Breadcrumbs.
CHEESE & ONION CROUSTADES Cheese, Egg, Onion, Mustard, Mayo, Paprika, Croustades.

PESCATARIAN

SMOKED SALMON and CREAM CHEESE BLINI Smoked salmon, cream cheese, blini, cucumber, micro herbs.
BABY DOUBLE BAKED POTATO and CREAM CHEESE Baby potato, cream cheese, caviar, chives.
CHILI AND GARLIC BABY SHRIMP SKEWERS Skewers, garlic, chili sauce, lemon, herbs.
FISH & CHIPS SERVED IN A PAPER CONE Fish, Potato chips (Sweet potato on request), Tartare Sauce.
PANCO DEEP-FRIED BUTERFLY PRAWNS Prawns, Breadcrumbs, Ponzu Dip.
SELECTION OF SUSHI Sushi, Soya Dip, Wasabi, Ginger.
SELIECTION OF DIM SUM Lobster, Prawn, Chicken.
CUCUMBER PRAWN COCKTAIL LETTUCE BOATS Prawn, Cucumber, Mayo, Siracha, Shallot, Fish Sauce.
CURRIED CRAB AND CORN VOL-AU-VENTS Crab, Corn, Vol-au-vents, Curry, Lemon, Coriander.
SMOKED SALMON PANCAKE WRAP Smoked salmon, Pancakes, Cream cheese, dill, cornichon.

Desert Canapé menu

MINI WHITE DATES AND WALNUTS CAKE Dates, Walnut, White cream, Sponge layer with walnuts.
FRUIT KEBABS Variety of fruits.
BAYADERA SQUARES Walnuts, Biscuits, Chocolate
HONEY CAKE SQUARES Honey, Soft Biscuit, Cream.
LEMON TARTLETS Lemon cream, sweet pastry.
DOUBLE FUDGE CHOCOLATE TARTLETS
STRAWBERY AND CREAM TARTLETS Strawberry, Cream, Sweet Pastry.
CHOCOLATE STRAWBERRIES Chocolate, Strawberry, Dried berries.
STRAWBERY SORBET (or any fruit of your choice) Strawberry, Sugar, Lemon Juice.
MINI CHEESECAKE Cream cheese, Butter, Double cream.
CRÈME BRÛLÉE Eggs, Sugar, Vanila Extract, Whipping Cream.
CHOCOLATE RASPBERRY BROWNIES Chocolate, Butter, Eggs, Flour, Raspberry.
MACAROONS Selection of homemade macaroons
MINI FRUIT TART WITH CRÈME PATISSIERE Fruit, Sugar, Eggs, Flour, Vanila.
MINI PAVLOVA BITES Eggs, Sugar, Fruit (or topping of your choice).
MINI ECLAIRS Egg, Flour, Chocolate, Milk, Cream.
MINI BAKLAVA Flour, Sugar, Pastry, Walnuts.
FIGS AND ORANGE TRUFFLES Fig, Walnuts, Chocolate, Sugar, Orange.
SAHER DOUBLE CHOCOLATE AND APRICOT SQUARES Chocolate, Egg, Flour, Homemade Apricot Jam, Sugar.
NUTELLA AND CHOCOLATE PRALINE (SPECIALS) Nutella, Chocolate, Hazelnut.
SWEETEST CHOCOLATE LOLIES Chocolate, Hazelnut, Walnuts.
MINI HOMEMADE DONATS Egg, Flour, Chocolate (Strawberry/Salted Caramel/Nutella) filling.

This menu is only meant to serve as a suggestion. We can tailor a custom menu according to your specific dietary requirements and restrictions.

Allergen advice: We cannot guarantee the total absence of allergens in any of our Canapés, as all our food is prepared in an open plan kitchen and there might be traces of any allergens. Get in touch for more information on the food allergens before deciding on the Canapé menu.

Buffets

A bountiful buffet is the ultimate way to kick off any occasion. From corporate events to family gatherings, no celebration is complete without a tantalizing selection of delectable dishes to delight your taste buds and satisfy your appetite!

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Buffet menu

MAINS

PAN FRIED SPICED CORNFED CHICKEN BREAST Choices of Seasonal spices: Mediterranean, Moroccan, Lemon & Chili, Tikka Masala, Teriyaki. Served with tabbouleh, mint yogurt, chives, and edible flowers/micro herbs.
CHIPOTLE CORNFED CHICKEN Served on a bed of chickpeas, kale and micro herbs.
CHINESE CHICKEN AND BROCCOLI IN A BROWN SAUCE Served on a bed of brown rice and spinach, nuts, and plum sauce.
 TENDER CHICKEN FINGERS Coated in Cornflakes.
DAZZLING BEETROOT-HOMECURED SALMON Served with French Beans, New Season Asparagus, Beetroot, Sesame seeds.
CITRUS POACHED SALMON WITH SCORCHED LEMON Served on a bed of Baby New Potatoes, New Season Asparagus.
CHILI AND GARLIC BABY SHRIMP SKEWERS Skewers, garlic, chili sauce, lemon, herbs.
SEA TROUT Pan-fried files of sea trout, pea beurre blank.
SELECTION OF SUSHI Prosciutto, melon.
RARE FILET OF ABERDEEN ANGUS BEEF Served on a bed of New Season Baby Rosemary Roasted Potatoes with Cilantro Chimichurri Sauce and Steamed Seasonal Vegetables.
CORNISH LAMB WITH BRAISED SHOULDER Served with courgettes, morels, and wild garlic.
APPLE SAUSAGE ROLLS Sausage, Puff Pastry, Apple sauce.
MINI CROQUE- MONSIEURS Sausage, homemade apple sauce, pastry.
MINI SCOTCH EGGS Egg, Garlic, Ginger, Cornflakes, Breadcrumbs.
CAPRESE SKEWERS (Veg) Cherry tomato, Mozzarella balls, basil leaves, balsamic glaze.
STUFFED MUSHROOM CAPS (Veg) Portobello mushrooms, Breadcrumbs, Herbs, Cheese, Garlic.
TRUFFLE (OR SAFRON) ARACHINI Rice, Garlic, Parmesan, Egg, Breadcrumbs, Truffle.
WILD MUSHROOM FRICASSE Served with Long Grain Rice, Garlic Bread and Mixed Leaf Salad (V)
ZUCCHINI, AUBERIGINE AND PUMPKIN SKEWERS (V) Zucchini, Aubergine, Pumpkin (or Butternut squash), sesame seeds, balsamic glaze.
VEGAN SPRING ROLLS (V) Rice paper wraps, Mixture of vegetables, Spices, Sweet Chili Sauce/Apricot Sauce.
VEGAN STUFFED PEPERS (V) Mini bell (or other seasoned peppers) pepper, Spices, Quinoa,
VEGAN SAMOSAS(V) Pastry, Spices, Mixture of Veggies, Mint chutney.
ROSMARY POLENTA BITES WITH PEPERONATA Polenta, peppers, Garlic, Rosemary.
VEGAN MUSHROOM Pâté BITES (V) Mushrooms, Candied walnut, Garlic, Thyme, Coconut cream, Sourdough bread.
ASPARAGUS WITH BALSAMIC GLAZE (V) Asparagus, Balsamic glaze, Sesame seeds, Hummus.
POLENTA, OLIVE & PEPPERS CUBES (V) Olive, Sesame seeds, Caramelised peppers, vegan parmesan, parsley.
SELECTION OF TEMPURA VEGETABLES (V) Selection of veggies, Tempura batter.

SALADS

QUINOA SALAD Toasted quinoa, grilled tender stem broccoli, feta cheese and almonds.
MEDITERANIAN SALAD Romaine, Cucumber, Feta, Cherry Tomatoes, Red Onion, Julienned Roasted Sweet Red Peppers, Olives, Olive Oil and Homemade vinaigrette.
SOUTHERN POTATO SALAD Potato, Egg, Onions, Mustard, Free Range Mayo, Radishes, Sweet Homemade Pickles and Celery seeds.
ZUCCHINI PANZANELLA SALAD Zucchini, Olive Oil, Homemade Croutons, Onion, Green Pepper, Garlic, Mozzarella, Homemade vinaigrette.
STRAWBERY ARUGULA AND FETA Strawberry, Feta, Arugula, Pine Nuts, Garlic, Onions, Homemade vinaigrette.
CAULIFLOWER BROCCOLI SALAD Cauliflower, Broccoli, Red Grapes, Onion, Mozzarella, Free-range Mayo, Parmesan and Crunchy Bacon.
THAI SALAD WITH CILANTRO LIME DRESSING Lime, Cilantro leaves, Tai Red Chili Pepper, Garlic, Chinese Cabbage, Cucumber, Edamame beans, Avocado, Onion, Carrots..
CHICKPEA CUCUMBER SALAD Cucumber, Chickpea, Onion, Feta, Dill.
SPINACH-ORZO AND CHICKPEAS SALAD Spinach, Chickpeas, Whole Wheat Orzo Pasta, Tomato, Parsley, Homemade dressing and Onion.
BLOOD ORANGE AVOCADO SALAD Olive Oil, Avocado, Blood Oranges, Parsley, Grapefruit, Red Onion, Pomegranate seeds, Feta cheese.
COUSCOUS SALAD Couscous, Tomato, Parsley, Olives, Feta, Onions, Homemade dressing.
FRESH BROCCOLI SALAD WITH LEMON Broccoli, Mushroom, Bacon strips, Raisins, Onion, Homemade dressing.
HONEYDEW & PROSCIUTTO SALAD Prosciutto, Baby Spinach, Mint Leaves, Basil Leaves, Honeydew Melon, Mozzarella.
CHICKEN CEASAR SALAD Chicken breast, Homemade Ciabatta croutons, Romaine Lettuce, Egg, Parmesan, Tomato, Homemade Creamy sauce.

SANDWICHES AND WRAPS

CLASSIC BLT Bacon, lettuce, tomato, mayonnaise, bread (Contains dairy, gluten).
GRILLED CHEESE Cheese, bread, unsalted butter (Contains dairy, gluten).
ROAST BEEF Roast beef, lettuce, tomato, mayonnaise, bread (Contains dairy, gluten).
VEGGIE DELIGHT Avocado, lettuce, tomato, cucumber, mayonnaise, bread (Vegetarian, Contains dairy, gluten).
FALAFEL WRAP Falafel, lettuce, tomato, tahini sauce, wrap (Vegan, Contains gluten).
CHICKEN SALAD Chicken, mayonnaise, celery, lettuce, bread (Contains dairy, gluten).
CAPRESE Tomato, mozzarella cheese, basil, balsamic glaze, bread (Vegetarian, Contains dairy, gluten).
TUNA SALAD Tuna, mayonnaise, lettuce, bread (Contains dairy, gluten).
GRILLED VEGGIE Grilled vegetables, lettuce, balsamic glaze, bread (Vegetarian, Contains dairy, gluten).
PEANUT BUTTER AND JELLY Peanut butter, jelly, bread (Vegetarian, Contains peanuts, gluten).
ITALIAN PROSCIUTTO Prosciutto, seeded bread, tomato, free-range mayo, basil pesto, basil leaves matured cheese (Contains dairy, gluten).

Note: All of these sandwiches can be made on a wrap or gluten-free bread to accommodate dietary restrictions.

DESERTS

NUTELLA AND CHOCOLATE PRALINE (SPECIALS) Nutella, Chocolate, Hazelnut.
SWEETEST CHOCOLATE LOLIES Chocolate, Hazelnut, Walnuts.
HOMEMADE DONATS Egg, Flour, Chocolate (Strawberry/Salted Caramel/Nutella) filling.
ECLAIRS Egg, Flour, Chocolate, Milk, Cream.
BAKLAVA (SPECIALS) Flour, Sugar, Pastry, Walnuts.
CRÈME BRÛLÉE Eggs, Sugar, Vanila Extract, Whipping Cream.
CHOCOLATE RASPBERRY BROWINIES Chocolate, Butter, Eggs, Flour, Raspberry.
MACAROONS Selection of homemade macaroons
PETIT FOURS Selection of petit fours.
SEASONAL FRUIT PLATER Selection of seasonal fruits beautifully decorated on a platter.
CHEESE PLATTER Variety of cheese selection, crackers, homemade plum jam, homemade apricot marmalade, homemade chutney, fruit, walnuts, celery, black & green olives, homemade gherkins, homemade roasted peppers, figs and seasonal dips.

EXTRAS

CHEESE TWISTS Flour, Cheese, Egg, Seasoning. Can be plain and without egg, to accommodate vegan and vegetarians.
MINI CROISSANT WITH SESAME SEEDS Flour, Egg, Sesame seeds.
SAVORY MUFFINS Flour, Cheese, Ham, Egg.
SAVORY VEGETARIAN MUFFINS Flour, Egg, Vegetables.
HOMEMADE OLIVE CIABATTA Homemade ciabatta with calamary olives. Bread can be made with your choice of additions: raisins, rosemary, pepper, and selection of seeds.

Drinks

Raise a glass and toast to the good times with our expertly crafted drinks. Whether you're in the mood for a classic cocktail or a refreshing mocktail, no celebration is complete without a selection of libations to sip, savor, and share with friends and loved ones!

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Our reputation is founded on in-depth food research and carefully crafted luxurious, healthy and sustainable menus for every occasion. We pride on great food presentation, tasty flavours and friendly and efficient service.

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